Grilled Mackerel & Vegetables
01/22/2021 - 12:05
Cook time:
25 minutes
Servings:
2
0 people like it.
Ingredients
Mackerel fillet - season with cooking sake and soy sauce
4 pcs
White radish - slice thinly
1 pc
White crrot - slice thinly
1 pc
Seasonings
Steps
1
Coat the fish with sesame seeds.
Place fish filets on the center of the baking rack, then place radish and carrot on side of the baking rack.
2
Place it on the upper position
3
Select Auto Sensor Cook, No Frozen Ingredients, Grill and Start.
4
Once the vegetables are cooked, marinate it with sweet vinegar (equal parts vinegar and sugar with a pinch of salt)